Quick Win 1: Bring ‘Em Back Restaurant Coupons Give all first time restaurant customers a coupon with a simple offer redeemable on their next visit (perhaps a free aperitif, dessert or after dinner drink). The offer should have no conditions and should be redeemable within the next 6 months. TellRead More →

Restaurant accounting differs from the responsibilities of the regular business accounting; so also the needs and expectations from the accountant. Apart from income from patrons, cash flow and inventory, for example, are some of the major areas within restaurant accounting. Restaurants have long working hours and often these may stretchRead More →

Restaurant interior design is very important, and can influence the way customers feel about the restaurant before they have even eaten there. More and more people are dining out, and the choice of different restaurants available is huge. First impressions really do count with any business, and where people areRead More →